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 On this episode of Chill Filtered, Adam and Cole try one of the most award winning bourbons of all time, William Larue Weller (2015 vintage). They talk about moving cities, rough...

Cole's already looking at apartments, and looking into what Phoenix is all about. Cole has a really busy December, and we need to figure out the logistics of how we are going to ke...

Episode 26: Yellow Spot

On this episode Cole and Adam are talking about Cole's upcoming move. The boys are drinking a great Irish whiskey and giving it a rating, as usual. During Whiskey World News, we're...

This episode features a very special whiskey that you'll have to spend over $1,000 to get your hands on. Adam and Cole, as always, are talking whiskey, but Cole also has an announc...

Dave Pickerell, the legendary master distiller behind Whistlepig, Blackened, and more has passed away. Adam and Cole use this episode as a tribute to the man who has inspired count...

On this episode of Chill Filtered, Adam and Cole take on High West Distillery's Rendezvous Rye. They argue extensively about audio lag before talking job offers, non-distilling...

Episode 22: Yamazaki 12

This episode of Chill Filtered is part of the often discussed, "lost epsiodes" of the podcast. Cole and I were very busy this week, and it was hard to get together to record a new ...

Episode 21: Eagle Rare 17

On this very special episode of Chill Filtered, Adam and Cole try out Cole's favorite whiskey of all time: Eagle Rare 17 (2015). Cole tells the whole story of how he fell in love w...

On this episode of Chill Filtered, Adam and Cole venture to a classic Highland scotch: Glenmorangie 18 Yr. They talk personal drinking limits, live-streaming, partial barrel finish...

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