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Cole and Bryan drink whiskey so that you don’t have to (but you probably should).
Episodes
Monday Jun 22, 2020
Monday Jun 22, 2020
On this episode of Chill Filtered, Cole and Robby drink a very unique smoky American whiskey, High West Campfire. They talk everything from oat whiskey to the idea of peating corn. On Whiskey World News, Robby reads an article about the newest release from the 291 Distillery. And on "What Whiskey Would You Choose?", Cole sets a choice of your favorite bottled in bond bourbon. Join the boys again to see how each would rate what some would consider to be a gimmicky whiskey on this fun episode.
Monday Jun 15, 2020
Monday Jun 15, 2020
On this two-year mark episode of Chill Filtered, Cole and Robby drink a high proof Japanese whisky, Nikka From the Barrel. They talk summer, a man named Masataka Taketsuru, listeners on Instagram and Japanese peat. On Whiskey World News, Robby reads an article following up from last episode's whiskey (Uncle Nearest 1856). And on "What Whiskey Would You Choose?", Cole sets the scenario of getting a bottle with a special date on the label. Join the boys for another week's episode enjoying a surprisingly amazing whiskey.
Monday Jun 08, 2020
Monday Jun 08, 2020
On this episode of Chill Filtered, Cole and Robby switch things up to celebrate a distillery that honors America's first African American master distiller: Nearest Green. The pour is Uncle Nearest 1856 and the boys talk everything from the Lincoln County Process to what they've been learning lately. On Whiskey World News and "What Whiskey Would You Choose?", the boys talk good looking bottles (whether good whiskey inside or not). Join the boys for a honorary whiskey and some fun conversation on this great episode.
Monday Jun 01, 2020
Monday Jun 01, 2020
On this episode of Chill Filtered, Robby and Cole drink a new bottle from Four Roses Distillery: Four Roses Small Batch Select. They talk swampy jeans, orange blossom water, travel plans for Boise, mashbill codes and inspiring listeners. On Whiskey World News, Robby reads an article about Peyton Manning's new fancy whiskey. And on "What Whiskey Would You Choose?", Cole sets the scenario of the perfect Old Fashioned cocktail bourbon. Join the boys for a fun discussion and good whiskey (with new editing and transition music) on this episode.
Monday May 25, 2020
Monday May 25, 2020
On this episode of Chill Filtered, Cole and Robby drink an inexpensive trusty bourbon, Old Forester 86 Proof. Also get a special message from Adam Rostad. Join the boys and drink along for a fun time and a reliable bourbon on this great episode.
Chill Filtered is produced by Mortar Box Media and engineered by Adam Rostad
Music by Larry Hill
Monday May 18, 2020
Monday May 18, 2020
On our 100th episode of Chill Filtered, Robby and Cole celebrate with a 129.3 proof bourbon, Colonel EH Taylor Barrel Proof Batch 8. They talk favorite moments from the past, and life in general. On Whiskey World News, Robby reads an article about a hundred year old man who knows how to live (two cherries in his Manhattan). And on "What Whiskey Would You Choose?", what whiskey would you drink on a rainy, dreary day? Join the boys for a celebration episode and keep on listening (cuz we ain't stopping) for at least 100 more episodes.
Chill Filtered is produced by Mortar Box Media and engineered by Adam Rostad
Music by Larry Hill
Monday May 11, 2020
Monday May 11, 2020
On this episode of Chill Filtered, Cole and Robby drink a Pennsylvania/Virginia microdistillery's pour: Silverback Distillery's Blackback Straight Bourbon. They talk Robby being a dad, smoking meats, upcoming weddings, Phoenix heat, cocktails, and a big interview with the owner of Silverback Distillery. On Whiskey World News, Robby reads an article about Johnny Walker's heyday. And on "What Whiskey Would You Choose?", Cole sets the scenario of gifting bourbon to people who work for you. Join the boys for a "hubba-da-what" whiskey and some great background on this fun episode.
Chill Filtered is produced by Mortar Box Media and engineered by Adam Rostad
Music by Larry Hill
Monday May 04, 2020
Monday May 04, 2020
On this episode of Chill Filtered, Cole and Robby enjoy their first smoky scotch in a while: Talisker Dark Storm. They talk crazy work events, new smoker grills, friends sending whiskey, toolboxes, Donkey Kong documentaries, the Isle of Skye, barrel char levels and cereal sponsorships. On Whiskey World News, Robby reads an article about a distillery that is making use of stale beer. And on "What Whiskey Would You Choose?", Robby sets a scenario of the best bourbon to drink as you're smoking meats. Grab a glass and join the boys for a smoky treat and a fun episode this week with Chill Filtered.
Chill Filtered is produced by Mortar Box Media and engineered by Adam Rostad
Music by Larry Hill
Monday Apr 27, 2020
Monday Apr 27, 2020
On this episode of Chill Filtered, Cole and Robby drink a special edition whiskey from Wild Turkey: Master's Keep Cornerstone Rye. The talk life, meat smokers, Wild Turkey History and the few releases of Master's Keep. On Whiskey World News, Robby reads an article about a list of whiskeys of note. And on "What Whiskey Would You Choose?", Cole brings up what whiskey would you recommend to a Fireball lover. Join the boys for another fun week!
Chill Filtered is produced by Mortar Box Media and engineered by Adam Rostad
Music by Larry Hill
Monday Apr 20, 2020
Monday Apr 20, 2020
On this episode of Chill Filtered, Cole and Robby drink a New York City whiskey: King's County Straight Bourbon. They talk over-thinking, working from home, Shake Shack, Brooklyn and distillers that produce their own stuff. On Whiskey World News, Robby reads an article on the Pope and "holy water" whiskey. And on "What Whiskey Would You Choose?", Cole sets up a scenario of saving a special bottle for a very special occasion. Join the boys this week for a fun episode with a very interesting bourbon.
Chill Filtered is produced by Mortar Box Media and engineered by Adam Rostad
Music by Larry Hill