Chill Filtered

Episode 163: A. Smith Bowman Cask Strength Batch 1 (with Master Distiller Brian Prewitt)

On this special episode of Chill Filtered, Cole interviews A. Smith Bowman Master Distiller Brian Prewitt while drinking their latest Cask Strength release. They talk Brian's background, A. Smith Bowman Distillery, Buffalo Trace involvement and hazmat status. On "What Whiskey Would You Choose?" Cole asks Brian: What's your favorite A. Smith Bowman release yet? Join us for legit insight into the A. Smith Bowman Distillery and find out what makes their A. Smith Bowman Cask Strength release so special on this fun episode. 

Episode 162: Old Bardstown Estate Bottled

On this episode of Chill Filtered, Robby and Cole are in Las Vegas together and they drink a KBD bourbon at 101 proof: Old Bardstown Estate Bottled. They talk Vegas, taking care of babies, elephant poop, and Willett Distillery. On Whiskey World News, Robby reads an article about Christmas advent calendars. And on "What Whiskey Would You Choose?", Robby asks: What whiskey would make an advent calendar worth it for you? Join the boys to see if a this Bardtown bourbon is worth the Willett hype on this fun, in-person episode. 

Episode 161: Blue Run 13.5yr Bourbon Barrel #2 ("Sweet Tooth")

On this episode of Chill Filtered, Cole and Robby drink a Kentucky straight bourbon from a cool independent spirit company: Blue Run 13.5yr Bourbon Barrel #2 ("Sweet Tooth"). They talk weddings, haboobs, upcoming epic guest appearances, The Used, ballers, Jim Rutledge and Nike designed whiskey bottles. On Whiskey World News, Robby reads an article about a silly peanut butter "whiskey". And on "What Whiskey Would You Choose?", Cole asks: What whiskey first gave you a definitive honey note? Join the boys to find out if this $230 bottle of cask strength bourbon is worth the elegance and have a fun time listening along on this latest episode. 

Episode 160: MB Roland Straight Bourbon

On this episode of Chill Filtered, Cole and Robby drink a "still and cask strength" bourbon from Pembroke, Kentucky: MB Roland Straight Bourbon. They talk Kevorkian, Cole's adjustment to baby life, people getting Ambien-drunk, history of the MB Roland Distillery and what "still and cask strength" means. On Whiskey World News, Robby reads an article about a golfer who won a butt-load of Scotch. And on "What Whiskey Would You Choose?", Robby asks: What Scotch would you like to win a ton of bottles of? Join the boys for a face-off of two batches of MB Roland to see what makes them unique and have fun along the way. 

Episode 159: Floki Young Malt Sheep Dung Smoked Reserve

On this episode of Chill Filtered, Cole is back! And Robby and Cole drink an extremely unique Icelandic single malt: Floki Young Malt Sheep Dung Smoked Reserve. They talk the birth of Cole's new daughter, summer plans, Icelandic barley and smoking grain with poo. On Whiskey World News, Robby reads an article about a new bourbon release from a Tennessee moonshine distiller. And on "What Whiskey Would You Choose?", Cole asks: What is your great summer whiskey? Join the boys to find out if smoking your barley malt with sheep's dung makes it a crappy whisky or not on this fun episode.

Episode 158: Rebel Yell (with guest Connor Gilbert from Who Gives a Dram podcast)

On this episode Cole is out again with his beautiful baby and Robby has guest host Connor from Who Gives a Dram podcast. The two talk about life and the possibility of retiring as a sea captain in New England.  Give some surprising reviews for Rebel Yell standard and a James Bond themed What Whiskey Would You Choose.

Episode 157: Evan Williams Bottled in Bond (With Guest: John from Embellish Podcast)

On this very special after school episode of Chill Filtered Robby finally takes the reins.  While Cole is out John Hughes from the Embellished podcast fills in.  The two talk about what makes his podcast one of the Chill Filtered guys' favorites, growing up in Kentucky, and a little bit about agriculture and distilling.  John tells three different stories related to the Evan Williams name and brand before they give their thoughts on this bottle.  On Whiskey World News and "What Whiskey Would You Choose?" they give a little insight on how to plan the perfect whiskey caper.  

Episode 156: Silverback Christine Riggleman Reserve

On this episode of Chill Filtered, the boys drink a highly limited East Coast special edition bourbon: Silverback Christine Riggleman Reserve. They talk house projects, Cole's upcoming baby girl, summer fun, the SIP awards, Silverback history and an update from Christine Riggleman herself. On Whiskey World News, Robby reads an article about an epic Scotland whiskey excursion available for $9K. And on "What Whiskey Would You Choose?", the boys ask: What distillery would you most want to visit? Join the boys for a fun update on the Silverback distillery and find out what makes this limited release so special.

Episode 155: Elijah Craig Toasted Barrel

On this episode of Chill Filtered, the boys drink a secondary cask finished bourbon from Heaven Hill Distillery: Elijah Craig Toasted Barrel. They talk summer transition, life perspective, Patreon updates, the first bourbon, fulling mills and who Elijah Craig was. On Whiskey World News, Robby reads an article about the best whiskey "lifestyle gifts". And on "What Whiskey Would You Choose?", Robby asks: What whiskey are you gifting dad for Father's Day. Join Cole and Robby for another fun week where we drink a very unique bourbon and have some crazy things to say along the way. 

Episode 154: Hibiki Japanese Harmony

On this episode of Chill Filtered, Cole and Robby drink a blended whisky from Japan: Hibiki Japanese Harmony. They talk Cole's A/C going out, more Patreon updates, Robby's upcoming summer, Japanese whisky history and blended vs single malt whiskey. On Whiskey World News, Robby reads an article about Old Forester's upcoming single barrel barrel proof rye. And on "What Whiskey Would You Choose?" Cole asks: What reasonably priced whiskey would you be okay with solely having for the rest of your life? Join the boys for another fun episode and see if Japanese whisky is worth the hype.